This drink comes from the Seven Deadly Gins menu in the Eau Claire Distillery Tasting Room developed by Tasting Room Manager and Brand Ambassador, Chelsey Coulson. Ingredients Combine all ingredients except tonic into a glass with a large ice cube, stir to combine. Top with tonic water, garnish with dried Orange peels or wheels.
Seven Deadly Gins – Gluttony
2oz Parlour Gin
.2oz Orange Basil Syrup
Top with Eau Claire Soda Company Original Tonic