Handcrafted in Turner Valley, Alberta, Canada
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Prickly Pear EquineOx
Fleur de Limonade
Share Recipe:
Prickly Pear EquineOx
ingredients
1.5oz Prickly Pear EquineOx
0.5oz Limoncello
0.5oz fresh squeezed lemon juice
1 Dropper Black Cloud Bitters Prairie Rose Bitters
Instructions
Build in a Tom Colllins glass with ice, add all ingredients and stir to combine. Garnish with dried rose petals and lemon wheels.
Extras
OUR TONICS
Original
Elderflower
OUR STORY
RECIPES
OUR SPIRITS
Contact
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